Episodes 43

1 Holidays Unwrapped

October 17, 2005

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2 Mail Order Munchies

November 22, 2004

30m

Check the mail with host Marc Summers as he explores Mail Order Munchies. Check out Omaha Steaks, visit the Vermont Country Store. Then, discover the secret to shipping Lobsters, and the history behind Harryand David's. Finally see how dry ice is created.

3 Protein Power

January 3, 2005

30m

In this episode of Unwrapped, we look at Protein. See candy bars packing a punch, hurry to a Spiedie Festival, and sip a shake that will "pump you up." Next, learn the secrets of seafood sandwiches and watch a 6 lb. Burger get built. Finally, join the festivities celebrating Tofu in all its glory!

4 Eater-tainment

December 27, 2004

30m

First, Learn the secrets of a company building entertaining eateries, see how Lite-pops are put together and attend one wacky wedding. Visit a restaurant where psychic readings are on the menu and discover Dave and Buster's recipe for success.

5 Cheesy

February 28, 2005

30m

See how Sara Lee makes her cheesecake, visit a school club fixated on fromage, and crack the code to Kaukauna cheese spread. Then visit Cheesehead central, taste the history of Tillamook Cheese, and find out what makes cream cheese cheesy.

6 Animal Snackers

February 7, 2005

30m

In this episode of Unwrapped we're exploring the animal kingdom of food, that is. Remember Otter Pops? Next take a look at two fun favorites: Moose Munch and Buffalo Mozzarella. Then we'll visit a pastry shop specializing in sweet animal shaped treats.

7 Crispy

January 24, 2005

30m

Watch how Ready Crisp Bacon is made, check out how Kettle brand Potato Chips are cooked and visit a factory developing X-tra crispy Fries. Find out how onion rings get their crunchy cover, and see how Frito-Lay fries up Doritos. Plus, figure out the secrets to making foods crispy with a Greaseless Fryer.

8 That's Italian

March 19, 2005

30m

It's all things italian as we Tour the Chef Boyardee factory, relish how Ricotta is produced and get the "skinny" on Low Carb pasta. Visit a virtuoso turning noodles into works of art and see how garlic is prepped for packaging. Finally, cool off with Ciao Bella Gelato for dessert!

9 Super Sweet

March 7, 2005

30m

Marc Summers samples SUPER SWEET treats. Revel in the nostalgia of Red Vines, watch how taffy is formed, and discover a donut shop with a unique twist. Check out how Chuckles churn out and meet an artist painting on a chocolate canvass, all this and more!

10 Aloha Edibles

March 28, 2005

30m

Join host, Marc Summers, as he heads to Hawaii to sample Aloha Edibles. See macadamia nuts get shucked, cool down with Matsumoto Shave Ice and visit King's Hawaiian sweet bread factory. Check out what makes Kona Coffee so unique. Plus, discover how Meadow Gold concocts Passion-Orange-Guava juice!

11 Corny

March 14, 2005

30m

Find out how Fiddle Faddle is fixed up, head to Del Monte for the secrets behind creamed corn, and see how Whirly Pops perfect popping corn. Visit a store making fabulous flavors of popcorn and check out an aMAIZING corn maze. Plus, learn the history of Karo Syrup.

12 Creamy

February 21, 2005

30m

Join host, Marc Summers, as he discovers all things Creamy. Head to the International Delight factory to flavor your "cup of Joe," watch cream puffs get formed and discover how Haagan Dazs gets whipped up. Check out cream cones and go behind the scenes of Campbell's Soup kitchen.

13 Cookies & Cake

January 17, 2005

30m

Discover how Duncan Hines Frosting gets whipped up, learn some secrets at a cake decorating school and watch how bundt pans are formed at NordicWare. Check out how Black & White cookies are cooked and witness the World's Largest Ice Cream Cake. Finally, see cool cookies don famous faces.

14 South of the Border

April 4, 2005

30m

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15 Counter Culture

April 11, 2005

30m

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16 Au Natural

April 18, 2005

30m

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17 Dairyland Delights

April 25, 2005

30m

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18 Caramel

May 2, 2005

30m

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19 Goodies

May 9, 2005

30m

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20 BBQ Unwrapped

May 16, 2005

30m

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21 Food Jobs

June 27, 2005

30m

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22 Beach

June 6, 2005

30m

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23 Toppings

May 30, 2005

30m

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24 Sticky Stuff

June 13, 2005

30m

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25 Natural Nibbles

June 20, 2005

30m

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26 Elegant Eats

July 11, 2005

30m

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27 Summery Sweets

July 2, 2005

30m

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28 Deep Fried Treats

February 5, 2005

30m

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29 Salad Daze

July 4, 2005

30m

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30 Cowboy Thinking

July 18, 2005

30m

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31 Hi-Tech

July 25, 2005

30m

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32 Cookout

August 1, 2005

30m

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33 Loafing

August 5, 2005

30m

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34 On the Map

August 15, 2005

30m

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35 Campus Classics

August 22, 2005

30m

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36 Kiddie Cravings

August 27, 2005

30m

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37 Funny Foods

August 29, 2005

30m

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38 Food Court

September 5, 2005

30m

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39 Finger Foods

September 12, 2005

30m

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40 Supermarket

September 19, 2005

30m

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41 Double Duty

September 26, 2005

30m

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42 In The Bun

October 3, 2005

30m

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43 The Big Dipper

October 10, 2005

30m

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