Season 1
(2004)Episodes 26
1 Summer Barbecue
April 3, 2004
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2 At the Farmer's Market
April 10, 2004
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3 Family Birthday Party
April 17, 2004
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4 Think Like a Chef
April 24, 2004
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5 Fresh Pasta Class
May 1, 2004
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6 Braising
May 8, 2004
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7 Wine and Food Pairing
May 15, 2004
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8 Seafood
May 22, 2004
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9 Great Steak Class
May 29, 2004
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10 Bread and Biscuits—Sweet and Savory
June 5, 2004
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11 Breakfast Class
June 12, 2004
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12 Soups and Stews
June 19, 2004
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13 Blow-Out Celebration Dinner
June 26, 2004
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14 Knife Skills
July 3, 2004
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15 Frozen Desserts
July 10, 2004
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16 Parisian Supper
July 17, 2004
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17 Pies and Tarts, Sweet and Savory
July 24, 2004
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18 Saturday Night at the Bistro
July 31, 2004
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19 Cooking with Kids
August 7, 2004
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20 Sauté Class
August 14, 2004
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21 Beyond Soy Sauce: Asian Ingredient Basics
August 21, 2004
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22 Appetizers
August 28, 2004
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23 Sauces
September 4, 2004
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24 Pastry Class
September 11, 2004
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25 Pizza Party
September 18, 2004
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26 Aphrodisiac Dinner
September 25, 2004
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