February 22, 2025
46m
Kang-rok's dream restaurant is all about filling the blanks. But how does one fulfill an order for a pork back-bone stew that pairs well with wine?
February 22, 2025
37m
The second order requests "a dish that shatters conventions," turning Kang-rok into a contrarian. Will his unorthodox dish shatter all conventions?
March 1, 2025
39m
What dish should we serve to a celebrity night owl? Late-night snacks and beer don’t sound right for someone on a diet. The reveal shocks Kang-rok.
March 8, 2025
49m
Bring out a tilefish dish that is out of the box and out of this world! Who's this zealous tilefish gourmet? Could it be who Kang-rok is thinking of?
March 15, 2025
44m
Just spicy doesn't cut it. Kang-rok has all kinds of hot flavors in his arsenal to captivate our guest! Don't they say variety is the spice of life?
March 22, 2025
50m
What doesn’t stand out but is a crucial part of any band? Bring on the bass guitar. Kang-rok composes a course meal that boasts a deep resonance.
March 29, 2025
42m
Help me get over my first love! Today’s guest craves relationship advice. Kang-rok prepares a noodle dish cold enough to shock him into forgetfulness.
April 5, 2025
44m
What gratin would a winter-born summer child enjoy? Will the guest go bananas for bananas? Kang-rok's banana gratin will put a smile on their face.
April 12, 2025
45m
Buckwheat noodles and pork cutlets are reminders of the good old days with her father. Kang-rok is about to revive childhood nostalgia for one guest.
April 19, 2025
46m
An order for warm soup arrives from a faraway cabin in Alaska. Is our guest feeling okay? Kang-rok fixes a dish to relieve both hunger and loneliness.
April 26, 2025
46m
I want to try something new! Today’s guest finds it hard to wean off her mother’s kimchi-jjigae. Kang-rok serves a braised dish to relieve her doubts.
May 3, 2025
47m
Sang-hoon makes a surprise entrance as a guest to celebrate his final day! Kang-rok prepares a sumptuous mazesoba dish to send him off the right way.
May 10, 2025
50m
Today's guest wants a long and healthy life — and a dish that leaves her with no regrets. Hyun-young joins in as Kang-rok makes a case for longevity.
May 17, 2025
46m
I'd like a chef-inspired fish entree! Today's guest had fish on special days. Kang-rok's sea bream and seasonal veggies will make this a special day.
May 24, 2025
48m
Today's guest deserves a fierce meal after a life of hard work. This dish doesn't need to be perfect or complete. Life doesn't get better than curry.
May 31, 2025
44m
Why does fine dining makes one crave junky food? Today's guest is all about MSG. Kang-rok serves a dish bursting with the flavors of the sea and land.
June 7, 2025
51m
Today's guest looks a tad young and craves a school meal. Kang-rok whips up some Western cuisine that is served at a school cafeteria on special days.
June 14, 2025
50m
Today's guest is in a cheesy mood. Be it sweet, salty or nutty — variety is key! Kang-rok prepares five cheeses, an appetizer to rival the main dish.
June 21, 2025
53m
On the final day, a contemporary requests a dish that piques nostalgia. Kang-rok delivers a modern taste of the good old elementary school days.
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